Kylie has been baking for friends and family since she was ten years old! During the COVID-19 pandemic, her cottage bakery business took off and quickly outgrew her home kitchen.
She and her family took a leap of faith and opened a retail bakery in February of 2022. This larger commercial space will allow her to expand her offerings and capacity. There are so many exciting opportunities ahead (while finishing college at Shepherd University!)
She has since graduated from Shepherd University and will be walking in May 2024.
Her team has grown from her and her mom, Karla, to a bigger team including family and close friends.